首页
登录
职称英语
Chemistry is the study of the behavior and composition of matter. All foods
Chemistry is the study of the behavior and composition of matter. All foods
游客
2024-08-07
52
管理
问题
Chemistry is the study of the behavior and composition of matter. All foods are
made up of chemical substance which undergoes chemical changes when cooking 【M1】______
in an oven or digested within the body. The cooking of meat and vegetables induce 【M2】______
chemical changes, making it more delicious: similarly the leavening action of 【M3】______
baking powder is a straightforward chemical change, as is the conversion of
starch into sweet sugars by digestion.
Cookery is a science requiring a knowledge of chemistry. 【M4】______
This is evident from the variety of cooking products and food additives available
as cooking oils, fats, colorings, sweeteners, tenderizers, flavorings, screaming
agents, preservatives, etc. Each is carefully prepared before painstaking 【M5】______
research.
It is therefore essential for trained cookers to understand 【M6】______
chemical science in order to appreciate the chemistry nature of foods 【M7】______
and the changes achieving on cooking. Homeworkers should also 【M8】______
know cleansing agents and textiles used in the home and how the latter 【M9】______
responds to the effects of heat, light, water, and chemical cleansing agents. 【M10】______ [br] 【M5】
选项
答案
before改为after
解析
(根据文意可以推断这里要表达“之后”的意思,使用before不合逻辑。)
转载请注明原文地址:https://www.tihaiku.com/zcyy/3709687.html
相关试题推荐
Inthissection,youareaskedtowriteacompositionon"CompetitioninaMode
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Inthissection,youareaskedtowriteacompositionon"CompetitioninaMode
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
Chemistryisthestudyofthebehaviorandcompositionofmatter.Allfoods
随机试题
TheNextDisaster:AreWeReady?AreWeReall
ThePeakTimeforEverythingCouldyoupackmoreintoea
[originaltext]W:Didyouwatchthe7o’clockprogramonChannel2yesterdayeve
AirPollutionandAcidRainTheincreasingvarietyandp
[originaltext]AtopEthiopianofficialsayshiscountry’sborderwarwithEri
明确规定:标线表面的抗滑性能一般应低于所在路段路面的抗滑性能。()
胎怯的关键病机是A.脾肾两虚 B.肺肾两虚 C.肝肾不足 D.肺脾两虚
肺痈初期应选A.千金苇茎汤合如金解毒散 B.银翘散 C.葶苈大枣泻肺汤
()不是影响行业发展的主要因素。A:产业政策B:技术进步C:政府的更选D:
企业进行对标分析时,应选择合适的对标企业,下列各项中()属于首选。A.以竞
最新回复
(
0
)